CBS NY - Japanese crepes in Dekalb Market Hall, Brooklyn
Lookin’ for a sweet treat this weekend? We’ve got you. Gotta love @8turncrepe in Dekalb Market Hall, Brooklyn, NY!
Many of us have tried crepes from France, but what about this pancake-like deliciousness from Japan? Great Day's Cristina Kooker was live at Eight Turn Crepe where one couple's trip to Tokyo and then New York turned into a business idea here in Houston.
Zagat - Eight Turn Crepe
Start the new year right with Pearland restaurants serving fresh, feel-good-fare such as soups, salads and hand-held delights like sandwiches, tacos and other goods featuring seafood and lean meats. These dishes are great time-savers for weekday lunches and easy evening meals, too. Why not pick up an extra quart or two of soup to toss in the freezer for convenience when you need it most?
Alesia Visconti, CEO and President of FranServe Inc. says, “Franchising helps people change their lives and take control of their future. It’s a community that celebrates the Life-Work Balance. A brand that makes our annual “FRAN-TASTIC 500” list shows that it values a fun and rewarding lifestyle and emphasizes people fulfill their dreams of business ownership through franchising. It’s a brand that deserves recognition for going the extra mile and for being, well, fran-tastic!”
Japanese-style crepes at Eight Turn Crepe
Houston's Morning Show Food Contributor Cleverley Stone
"Celebrity Food enthusiast" Jonathon Cheban AKA "FOOD GOD" Visits Eight Turn Crepe
There's a new crepe spot that's serving up a taste of Japan right in our backyard. Eight Turn Crepe just opened up in the new Katy Asian town development and the owners Houston Life correspondent, Lauren Kelly what makes a Japanese-style crepe different than your regular French crepe.
Eight Turn Crepe, a Cafe in New York serving Sweet Crepes and Savory Crepe
Infinitely Delicious, Eight Turn Crepe
Japanese creperie, Eight Turn Crêpe, continues massive expansion across the US
Attention all foodies! Take an adventure with the City of Pearland's International Cuisine Trail
When guests walk into Eight Turn Crêpe, they are welcomed by friendly faces who guide them through sweet and savory menu options, including the brand’s famous crème brûlée crêpe and delicious Philly cheesesteak crêpe.
Who would think a casual stroll down a bustling street in New York could change their life? That is precisely what happened to Marleen Zhik and Steve Kogan, president and vice president of franchising at Eight Turn Crêpe.
MC Việt Thảo - Kênh tổng hợp nhiều nội dung như chuyện ma có thật, phóng sự, tài liệu, ẩm thực và những câu chuyện bên lề ở Mỹ cực thú vị!