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eggs
Eggs, Goat Cheese & Avocado
  • Eggs
  • Goat Cheese
  • Avocado
  • Sriracha

Two scrambled organic eggs, goat cheese and avocado slices. Fired up with sriracha sauce.

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Truffled Egg White Omelet
  • Eggs
  • Shiitake and white button mushrooms
  • Spinach
  • Cheddar cheese
  • Truffle oil

What’s the rich aroma rising off this crêpe? That's pure truffle essence, and every bite sparkles with it. Dreamy, cloud-like, truffle-fueled egg whites provide body and texture. Shiitake and white button mushrooms lend a woodsy smoke. Spinach brings in the sides. 

Ham and cheese crepe - Eight Turn
French HamCheddar Cheese
Grade 8 Ham and Cheese
  • French ham
  • Cheddar Cheese
  • Japanese mayo
  • Dijon mustard

Kick it up several notches with jambon (French ham), Gruyère cheese, Japanese mayo and Dijon mustard. 

Add scrambled organic eggs

Eight Turn Lox Crepe
Eight Turn Lox
  • Sliced lox
  • Cream cheese
  • Capers
  • Sliced red onion
  • Spinach
Gourmet smoked salmon is key to this crepe favorite. With cream cheese, tomatoes, baby spinach, capers and sliced red onion.

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Shrimp Avocado
  • Shrimp
  • Avocado

Succulent shrimp seared just right, teamed with avocado slices, baby spinach, julienned carrots, red pepper, tofu sauce and spicy mayo.

Eight Turn’s Famous B.L.T.
Eight Turn famous BLT
  • Bacon
  • Avocado
  • Baby spinach
  • Julienned carrots
  • Red pepper
  • Tofu sauce
  • Spicy mayo.

Thick-cut smoked applewood bacon, chopped lettuce, mixed greens, cherry tomatoes, avocado slices, crispy shallots, house-made chipotle aioli and a hint of Eight Turn balsamic vinaigrette.

The taste you love.

Tokyo Pork Belly
Tokyo Pork Belly
  • Cooked Pork Belly
  • Kimchi
  • Avocado
  • Iceberg lettuce
  • Sesame seeds
  • Crispy shallots
  • Kewpie mayo

Deliciously different! Pork belly, kimchi, avocado slices, iceberg lettuce, sesame seeds, crisp shallots and kewpie mayo.

Thai Chicken
CHICKEN THAI
  • Chicken breast
  • Cucumbers
  • Julienned carrots
  • Cilantro Thai dressing
  • Sweet chili sauce
  • Sesame seeds

Satisfying mix of sliced chicken breast, mixed greens, cucumbers, julienned carrots, cilantro Thai dressing, sweet chili sauce and a sprinkling of sesame seeds.

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Seaweed Sesame
  • Wakame seaweed
  • Carrots
  • Daikon radish
  • Cucumbers
  • Eight Turn sesame dressing
  • Sesame seeds

We love our Wakame Salad crêpe so much we dedicated a haiku to it—and named it accordingly. Check it out:

Shredded veggies touchMineral-rich WakameChipped sesames reign

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Yuzuberry
  • Strawberries
  • Goat cheese
  • Spring salad mix
  • Eight Turn balsamic vinaigrette
  • Crushed pistachios
  • Cranberries
  • Raisins
  • Carrots

Why do people laugh when they talk about “nature’s candy”? Because they haven’t had the right ones in the perfect proportions. Enter the Yuzuberry crêpe, named for the delicate blend of two all-natural all-stars, strawberries and Yuzu fruit. Together, they’re a sweet and tangy powerhouse, and over a bed of goat cheese and greens, they beat out the best of bonbons. So go ahead—treat yourself to a little candy.

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Tuna Niçoise
  • Tuna in olive oil
  • Hard-boiled egg
  • Chopped olives
  • Grape tomatoes
  • Spring salad mix
  • Corn
  • Green beans
  • Eight Turn balsamic dressing
  • Eight Turn tofu sauce

Love tuna salad, less-than-love mayo? Here’s an elegant solution: tuna Niçoise to go. We take high quality tuna and drizzle it with our signature Eight Turn tofu sauce. Then, we set it to rest on a soft bed of greens, corn, julienned green beans, halved grape tomatoes, and finely chopped olives, all tossed in olive oil and piquant balsamic dressing. Tuna salad, we’re performing your last rites.

SWEET
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Banana Nut Chocolate
  • Ripe banana
  • Slivered almonds
  • Eight Turn chocolate sauce
  • Eight Turn chocolate truffles
  • Eight Turn chocolate custard cream
  • Eight Turn whipped yogurt

Other snack combos can’t hold a matchstick to so sweet, so soft banana offset by toasty nuttiness. This banana-nut duo crêpe swaps the traditional peanut butter for slivered almonds, and drizzles the whole affair with a healthy dose of Eight Turn chocolate sauce. Add whipped yogurt and chocolate custard, and you’ve got a sophisticated take on a childhood favorite.

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Strawberry Banana
  • Strawberry
  • Banana
  • Crushed pistachios
  • Eight Turn custard cream
  • Eight Turn whipped yogurt
  • Crushed almonds

Thelma and Louise. Yin and yang. Salt and Pepper. Strawberry and Banana. Why mess with a beautiful thing? We let the winners do the work in this crepe; fully ripened strawberries and bananas atop our signature whipped yogurt and custard cream with a dusting of pistachio. Need we say more?

Fuji Apple Pie
Fuji Apple Pie
  • Stewed apples
  • Raisins
  • Crushed walnuts
  • Granola
  • Caramel
  • Eight Turn whipped yogurt
  • Eight Turn custard cream

Cool but comforting (like Betty White!), this crêpe channels grandma, fallen leaves, and cooling windowsills. We stew crisp Fuji apples, then sprinkle the resulting compote with raisins, crushed walnuts, and fine granola. We roll it all in custard and our signature whipped yogurt, and crown it in tendrils of yummy caramel.

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Twinkleberry Parfait
  • Strawberries
  • Blueberries
  • Raspberries
  • Granola
  • Eight Turn whipped yogurt
  • Eight Turn custard cream

Why twinkleberry? Because it twinkles, Berry. By turns sweet and tart, crunchy and creamy, this crêpe twizzles your taste buds like red, white, and blueberry fireworks. Forget flapjacks, and embrace the new great American breakfast. 

Harajuku Fruit Cocktail
Harajuku Fruit Cocktail
  • Strawberry
  • Blueberry
  • Raspberry
  • Mango
  • Banana
  • Slivered almonds
  • Eight Turn custard cream
  • Eight Turn whipped yogurt

Sweet, tart, chewy, crunchy, and delectable. This crêpe throws a party, and all of the fruits show up. It turns wild, fast (shhh, close the door!!). Want to come join the fun? Why not…all you have to do is clean up.

Lychee Valentine
Lychee Valentine
  • Lychees
  • Raspberries
  • Eight Turn whipped yogurt
  • Eight Turn strawberry rose custard cream
  • Rose petal
  • Slivered almonds

Girly and glorious, this is the next best thing to a lychee martini. Actually, it’s better, since you can bring this to work without anyone raising a brow—except with extreme jealousy. Shiny orbs of lychee fruit glisten in custard—waiting to be gobbled by you. A rose petal (edible) adorns the top. Could your Valentine be any more delicious? Shucks.

Matcha Crepe
Matcha Stripe Chocolate
  • Ripe strawberries
  • Eight Turn chocolate sauce
  • Eight Turn chocolate truffles
  • Eight Turn matcha custard cream
  • Eight Turn whipped yogurt
  • Crushed hazelnuts

Have you heard? Green tea is packed with antioxidants. That’s one of the things that makes Matcha (stone-ground green tea) so desirable. The other thing is the way it tastes. Subtle, nutty, sophisticated. We take ours, infuse it into our Eight Turn custard cream, then add the visual punch of bright red strawberries and our signature triple-chocolate extravaganza: chocolate sauce, homemade chocolate truffles, and custard cream. It’s not just that you can spot this crêpe from two blocks away. It’ll go down easy, and you can feel good about eating it.

Ny Blueberry Crepe
NY Blueberry Cheesecake
  • Fresh blueberries
  • Blueberry reduction
  • Whipped cream cheese
  • Eight Turn whipped yogurt
  • Eight Turn custard cream
  • Vanilla gelato
  • Chocolate Pocky sticks

Sometimes, after a long day, all you want is a thick slab of New York cheesecake. Our blueberry cheesecake crêpe satisfies that craving and then some; we’ve upgraded it with fresh blueberries and blueberry reduction, a scoop of vanilla gelato, our signature whipped yogurt and custard cream. The finishing touch? Pocky sticks. Two words: Tuck. In.

Azuki Berries Crepe
Azuki Berries
  • Strawberries
  • Matcha green tea gelato
  • Azuki beans
  • Eight Turn whipped yogurt
  • Eight Turn Matcha (green tea) custard cream
  • Slivered almonds
  • Chocolate Pocky sticks

This crêpe reenacts stories of beautiful, mysterious geishas from the city of the same name. Swathed in a silken tea-green gelato, bedecked with strawberries, and garnished with Pocky sticks reminiscent of traditional bira bira hair ornaments, she’s beautiful to look at. Under the surface, she’s complex; Matcha, azuki beans, and strawberry combine in an intriguing, meditative flavor. Baffling and beguiling, she just might ensnare your palate forever.

Chocolate Nut Party
Chocolate Nut Party
  • Slivered almonds
  • Broken hazelnuts
  • Walnuts
  • Crushed pistachios
  • Vanilla gelato
  • Eight Turn whipped yogurt
  • Eight Turn chocolate custard cream
  • Chocolate Pocky sticks

Remember going out for ice cream as a kid? If you were really lucky, you’d finagle a sundae, but usually you’d end up with a classic cone or cup. Enter a sundae that’s handheld like a cone, lighter than a traditional sundae, and bursting at the seams with toasty flavor. We crack our nuts on site for maximum freshness and aroma. That’s right—this crêpe actually smells like hazelnuts. You’re welcome, nut-lovers.

Strawberry Nutella Crepe
Strawberry Nutella
  • Fresh strawberries
  • Nutella, chocolate custard
  • Whipped yogurt
  • Hazelnuts

Fresh strawberries teamed with Nutella, chocolate custard, whipped yogurt and hazelnuts for a mouth-watering combination.

Crepe Brûlée
Crêpe Brulee
  • Fresh strawberries
  • Custard cream
  • Crunchy flakes
  • Caramelized granulated sugar topping

Fresh strawberries, custard cream, crunchy flakes and caramelized granulated sugar topping. Ooo la la!

Chocolate S'mores Crepe
The S’more, the Better!
  • Toasted marshmallows
  • Sesame paste
  • Chocolate custard
  • Housemade chocolate truffles
  • Whipped yogurt
  • Chocolate sauce
  • White Sesame seeds

Toasted marshmallows, sesame paste, chocolate custard, house-made chocolate truffles, whipped yogurt, chocolate sauce and white sesame seeds. A tasty treat!

VEGAN

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